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Valentine's Day

Valentine's Day Menu for Two

Choose a glass of house wine or draft beer for each guest

First Course

Soup or salad for each or mussels to share

  • Lobster Bisque

  • Tomato Caprese Salad

    tomato, fresh mozzarella, basil, olive oil, and balsamic glaze

  • Mussels to share

    wine, garlic, butter, tomato, basil, garlic toast

Second Course

  • Grilled Salmon

    mashed potatoes, sauteed spinach, carrots & broccoli, with lemon butter

  • Surf and Turf

    tenderloin & grilled shrimp, served with white cheddar mashed potatoes, roasted bell peppers & zucchini, with Maker's Mark sauce

  • Jambalaya

    with okra jambalaya sauce, Jasmine rice, shrimp, chicken, & andouille sausage

Third Course

To Share

  • Cheesecake

    with caramel sauce & whipped cream

  • Bread Pudding

    warm caramel, bourbon, & walnut sauce

  • Peach Cobbler

    with vanilla ice cream